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This ruby-red wine made with the native Concord grape is easy to drink, fruit-forward, and very enjoyable. This wine offers layered aromas of cherries and blackberries over a smooth, sweet, and coating palate held together by an enticing acidic backbone. Enjoy slightly cold with good company.

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Our refreshing Red, White, & Blueberry Sangria blends red and white cranberry wines with blueberry. It’s sweet, tart, and it’s sure to be popular at any party or celebration. 

Flavored whiskeys are not for everyone and not every bottle produced is worth noting. This is particularly true for fans of straight whiskey. There are a few exceptions, though, and Jack Daniel's Tennessee Honey is one of those shining stars.

This is a honey liqueur that is blended with the famous Tennessee whiskey. It does not have that cloying or artificial flavor found so often in flavored whiskey. Instead, it is a perfect marriage of true honey flavor blended with the one and only Jack Daniel's.

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This local legend comes right from the heart of the New Jersey Pine Barrens. Our Jersey Devil Port is a deep, rich, and velvety Cynthiana wine fortified with brandy and aged in oak for three years. It’s powerful stuff. Enjoy responsibly or repent later.

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A delicate blend of early harvest cranberries creates a crisp, sweet, and citrusy wine. Pairs well with fish and chicken. Made from fresh, local fruit.

Jim Beam® Double Oak is first aged in charred American white oak barrels, then we pour it into another freshly charred barrel to mature for a second time. The added interaction with the oak wood results in a liquid intense in flavour, smooth in taste.

Kentucky- Unleash the bold spirit of Jim Beam Devil's Cut, a premium bourbon with depth and complexity that comes from liquid extracted from inside the barrel wood. We bottle it at 90 proof for robust, premium bourbon with deep color, aroma and character.

The Black edition from Jim Beam is a marriage of whiskeys aged for 8 years before bottling at 43%, slightly higher than the standard bourbon proof.

Pre-Prohibition-style rye whiskey. Bartenders have been dying to get their hands on it for years. Now it’s back and bolder than ever. Founded in 1795, this rye whiskey is made from one of the Beam family’s oldest recipes and is distilled with the same exacting standards that have governed Jim Beam® for more than 200 years. Use it in any classic or contemporary cocktail for a spicy, warm kick with a black pepper bite. Savor the spicy aroma with hints of vanilla and oak notes to round off the distinct flavor of a classic pre-Prohibition-style rye whiskey.

Introducing rye whiskey made Jack’s way. Crafted with their 70-percent rye grain bill, natural spring water from their own Cave Spring Hollow, and Jack’s time-honored charcoal mellowing process, Jack Daniel’s Tennessee Rye is a whiskey that could only come from Lynchburg, Tennessee. Master Distiller Jeff Arnett and the whiskey makers of the Jack Daniel Distillery have created a unique rye that’s undeniably spicy and complex yet sippin’ smooth. It might be one of their first new recipes in over 150-years, but if you know Jack, you’ll know Jack Daniel’s Tennessee Rye.

Jack Daniel’s Tennessee Honey is a delicious, complex Jack. It delivers the bold character of Jack Daniel’s Tennessee Whiskey with the taste of rich honey and a nutty finish. Described by our Master Distiller, Jeff Arnett, as being ‘like a slice of pecan pie in a glass of Jack’, Jack Daniel’s Tennessee Honey is best enjoyed on the rocks or in a variety of cocktails.

Sometimes, mixing fire and whiskey is a good thing. Our Tennessee Fire blends red-hot cinnamon liqueur with the smooth character of Jack Daniel’s Old No. 7 for a classic spirit with a fiery finish.

Jack Daniel's Tennessee Apple 750ml has the unique character of Jack Daniel's Tennessee Whiskey coupled with crisp green apple for a fresh and rewarding taste. It's bold, refreshing, and exceptionally smooth.

Jack Daniel’s is known for being a well-crafted, smooth sippin’ Tennessee Whiskey. You don’t last for over 150 years if you’re not a quality product, after all. We’ve become known for something else along the way too: our iconic black and white label. But what people may not know is that the history of our label wasn’t always so black and white.

Some time before 1904 our bottles were a rather unexpected shade of green with an eye-catching gold trim. And as unusual as that may seem, it’s just one of the many labels in Old No. 7’s past. You have to be patient to make whiskey, and it seems that Jack took his time landing on the tried-and-true black label we know today. This is the first in our series of Legacy Edition Bottles. Each label we release will celebrate the unique, slightly mysterious history of Old No. 7.

Jack Daniel’s is known for being a well-crafted, smooth sippin’ Tennessee Whiskey. You don’t last for over 150 years if you’re not a quality product, after all. We’ve become known for something else along the way too: our iconic black and white label. But what people may not know is that the history of our label wasn’t always so black and white.

Some time before 1904 our bottles were a rather unexpected shade of green with an eye-catching gold trim. And as unusual as that may seem, it’s just one of the many labels in Old No. 7’s past. You have to be patient to make whiskey, and it seems that Jack took his time landing on the tried-and-true black label we know today. This is the first in our series of Legacy Edition Bottles. Each label we release will celebrate the unique, slightly mysterious history of Old No. 7.

This historic creation marries the smoothness of Jack Daniel’s with a unique 70% rye grain bill. Complex flavors of ripe fruit mingle with light toasted oak notes to create a taste rich with spice and a pleasant lingering finish. This is a big, bold rye that does not overpower.

Jack Daniel's Single Barrel Whiskey 750ml

Bottled at 94-proof, Single Barrel Select layers subtle notes of caramel and spice with bright fruit notes and sweet aromatics for a Tennessee Whiskey with one-of-a-kind flavor.

Created by taking Jack Daniel's standard Tennessee whisky (No. 7) and then "double barreling and double mellowing" it - meaning it enjoys an extra maturation period in maple wood before being double charcoal filtered.

A distinctive member of the Jack Daniel’s family, the Green Label bottle is either loved or hated but still always talked about. This whiskey has a smoother taste and lighter color, but while it is not nearly as popular as the Black Label brand, there is something about this bottle that collectors around the world can’t get enough of. Most likely it is the mystery of the Green Label bottle that keeps its popularity high, as there are frequent rumors of it being discontinued. Not knowing if or where one might find it next, along with the constant threat of extinction, is enough to keep anyone’s interest…

Tennessee whiskey
From: Tennessee
Proof: 40% ABV
Release: April 2019

Just like Jack Daniel's Tennessee Whiskey and Jack Daniel's Single Barrel, Gentleman Jack is charcoal mellowed before going into the barrel. Gentleman Jack, however, receives an additional "blessing" when it is charcoal mellowed again after reaching maturity - making it the only whiskey in the world to be charcoal mellowed twice, giving it ultimate smoothness. Gentleman Jack is full-bodied with fruit and spices, and its finish is silky, warm, and pleasant. When you drink Gentleman Jack, do so with pride, for this is the whiskey a gentleman orders.

Bottled from a single barrel from the Jack Daniel distillery. Each barrel is selected by the Master Distiller by its suitability as a stand alone product before being bottled.

Tennessee- Jack's original red-hot cinnamon liqueur is blended with Jack Daniel's Old No. 7 Tennessee Whiskey. The result: Jack Fire, a classic spirit that delivers a delicious finish. Invite your smoothest friends over and combine with a bottle of Jack Fire to heat up your night.

Our apple liqueur has been carefully crafted, with the highest quality ingredients, to compliment Jack's taste profile and bring you a delicious Jack experience. Jack Daniel’s Tennessee Apple is made with real crisp apples Jack Daniel’s Tennessee Apple is gluten free, GMO free and suitable for vegan/vegetarian diet. Enjoy in a Jack Apple Fizz or Jack Apple Mule!

Jim Beam bourbon undergoes distillation at lower temperatures and is distilled to no more than 62.5%, the White label is aged for four years and has quite a high percentage of rye in the mashbill.

If you're looking to spice things up, Jim Beam Kentucky Fire is just the ticket. This signature mix of cinnamon liqueur and Kentucky Straight Bourbon Whiskey will fire up any drink with a touch of cinnamon spice. Plus, it makes for one hell of a shot.

Every drop of Jack Daniel's Tennessee Whiskey savored in more than 170 countries around the world, is crafted in one place - a little town called Lynchburg, Tennessee.We let our whiskey slowly drip through 10 ft of hard sugar maple charcoal so it comes out with its distinctive smoothness.

Jack Daniel's is known for being a well-crafted, smooth sippin’ Tennessee Whiskey. You don’t last for over 150 years if you're not a quality product, after all. We've become known for something else along the way too: our iconic black and white label. But what people may not know is that the history of our label wasn’t always so black and white.

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This wine shows a heavenly, convincing, and welcoming nose that is quintessential of Cabernet Sauvignon. Unreasonable wild cherry, currant and mulberry aromas emerge with articulated notes of cocoa, coriander, and wintergreen. Sublayers of dried herbs, cedar, tobacco leaf, and record give the considerable establishment to the fragrant profile. On the sense of taste a genuine blast of new, ready, dim berry organic products. Tart blackberry, succulent dark cherry, pomegranate, and cranberry are blended with exquisite blueberry and raspberry emphasizes, underscored with kirsch and rhubarb. Full-bodied and an extremely sleek surface, this wine floats into a long, liberal complete the process of resounding with ready products of the soil zest permitting an astounding maturing capacities.

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Complex, with notes of blackberries, plum jam, fruits, with smells of licorice, dark olives, and funnel tobacco. Full-bodied, thick tannins, round, and delicate. An ideal counterpart for natural bean soups, barbecued meats, and matured cheeses. The Castello Banfi 2015 Cum Laude is a mix of Cabernet Sauvignon, Merlot, Sangiovese, and Syrah that conveys abundant dull organic product force, rich deliciousness, structure, and enduring natural product flavors. This wine is flexible and solid, with incredible organic product fiber and a full-bodied methodology that would combine with pork or hamburger broil with prepared potatoes marinated with garlic and rosemary.

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2009 Marques De Murrieta Gr Rs Cast Ygay Especial is great when prepared meat sirloin, Cameroon dark pepper, and wild mushrooms.  Tapping the wine for 20 minutes is suggested. 

 
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Bodegas Campillo produced this Campillo Gran Reserva 2009 a red wine from the district of Rioja with the best tempranillo grapes.  

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The Novy Russian River Valley Zinfandel is an impression of the nature of the vineyards chose to involve this wine. This Zin comes solely from the Jensen Lane Vineyard (planted in 1915, the Limerick Lane Vineyard (planted in 1910), and the Carlisle Vineyard (planted in 1927). These more established vine vineyards contribute extraordinary natural product quality and fixation, while their Russian River Valley areas mean brilliant, fresh sharpness making for a Zinfandel that is both exuberant and amazingly even. With enthusiastic cranberry organic products, this wine smells like the embodiment of Zinfandel. On the sense of taste, it keeps on being an energetic wine with heaps of dynamic organic product, a magnificent mid-sense of taste that fans out on an extensive completion.

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Blueberries in a bottle! Made from fresh, locally grown New Jersey blueberries, this is a wonderful after dinner drink.

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Made from fresh, locally grown cranberries, this popular holiday wine is a perfect compliment to a turkey dinner. Slightly tart, yet moderately sweet, this award winning wine can be served chilled or at room temperature. 

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Valenzano Cabernet Merlot is granted as the Best Blend by NJ Monthly Magazine, Valenzano's Cabernet - Merlot mix is in ideal congruity between ready products of the soil flavors. A medium-bodied sense of taste surrounded by round tannins makes this great wine ideal for barbecued meat and generous dishes. A medium-bodied red with articulated character and flavors. A delightful medium-bodied red mix that is the ideal regular table wine with loads of character. Semi-Sweet And Slightly Foxy With A Subtle Earthiness. It Pairs Well With Barbecue, Burgers On The Grill, And Sunsets. The ideal summer wine. Light and reviving; made with cold-squeezed Niagara grapes.

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Our Blackberry Syrah harmonizes the bold, full-bodied flavor of Syrah red grapes with the tart sweetness of fresh blackberries. Pairs well with burgers, steak and other rich foods.

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Our Peach Pinot Grigio harmonizes the sweetness of fresh peaches with the dry, zesty flavor of Pinot Grigio. This unique flavor is best paired with fish, vegetables, and lighter meals.

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This just-say summer sweet white wine made with native cold-pressed Niagara grapes is pleasing and refreshing. Shamong White shows lovely aromas of white peaches, citrus and flowers over a fruity palate, easy to enjoy, but hard to share.

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Gold Medal Winner in the New Jersey Wine Competition, this pretty pink wine is brimming with red cherry and wild strawberry aromas over a delightfully sweet palate. This beauty is easy to drink, but don’t think for a second; it’s not incredibly rewarding.

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With a fruity pear wine base, Valenzano’s white sangria is pleasing in the nose and palate with sweet flavors and bold aromas of white pears and flowers. Fun and nicely balanced, this sangria is the perfect thirst-quencher.

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Made with pure raspberries, Bramble On is a sweet treat with ripe fruit red aromas with a juicy, coating texture that’s both decadently flavorful and fresh. This delightful local fruit wine is a treat when served cold. 

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A new twist on a local favorite. Concord grapes blended with Ives for a darker, richer and fuller flavor but still retaining the semi-sweet and fruity taste that Shamong Red drinkers love.