2014 Italian Wine Cast Banfi Brunello Montalcino 750ml
- James Suckling92
|Region||Brunello di Montalcino|
|CHEST FIT (INCHES)||28"||30"||32"||34"||36"||38"||40"|
|CHEST FIT (CM)||716||76||81||86||91.5||96.5||101.1|
|WAIST FIR (INCHES)||21"||23"||25"||27"||29"||31"||33"|
|WAIST FIR (CM)||53.5||58.5||63.5||68.5||74||79||84|
|HIPS FIR (INCHES)||33"||34"||36"||38"||40"||42"||44"|
|HIPS FIR (CM)||81.5||86.5||91.5||96.5||101||106.5||111.5|
|SKORT LENGTHS (SM)||36.5||38||39.5||41||42.5||44||45.5|
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🚚DIRECT FROM WINERY
This ruby-red wine made with the native Concord grape is easy to drink, fruit-forward, and very enjoyable. This wine offers layered aromas of cherries and blackberries over a smooth, sweet, and coating palate held together by an enticing acidic backbone. Enjoy slightly cold with good company.
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Each bottle of our prototype series whiskey is documented with a serial number that has thirteen different elements. Every element is a factor that contributes flavor to a whiskey. Some may have greater impact than others, but for us, they all are important. As we create new mash bills and experiment with different yeast strains, barrel proofs, cooperages, etc… we'll be sharing each number to tell the complete story of how the flavor developed. We thought that you would appreciate knowing all the details of our whiskey-making process. If you find a factor that seems to be impacting your choice from batch to batch, then we want to hear about it. We hope you find your number.
- James Suckling91
- Wine & Spirits92
- Wine Advocate91
- Wine Spectator Insider93
|Producer||Badia a Coltibuono|
- Wine Advocate92
|Producer||Arrowood Vineyards & Winery|
- Wine & Spirits90
- Wine Advocate88
- Wine Spectator87
|Producer||St. Supery Vineyards and Winery|
- Wine Advocate93
|Varietal||Bordeaux Blend Red|
- James Suckling91
- Wine & Spirits91
- Wine Advocate93
- Wine Enthusiast88
- Wine Spectator92
This red has a stunning surface, cleaned and profound. The flavors are somewhat quieted, however, uncover notes of cherry jam, sweetened orange, dried herbs, and vanilla, with light, firm tannins and orange strip corrosiveness. Agreeable, in the conventional style. 2014 was a to some degree testing vintage, with warm and cold spells and some downpour throughout the mid-year. The maturation, as a rule, keeps going eight days with pigéage and remontage, squeezed, and put to age in 225-liter American oak barrels for 19 months. This is still a little youthful and has had less time in the bottle. It may require somewhat additional time in the bottle. The nose is unobtrusive and agreeable, with fragrances of red fruits and some sweet-smelling herbs.
|Producer||Marques de Murrieta|
|Varietal||Rioja Red Blend|