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This ruby-red wine made with the native Concord grape is easy to drink, fruit-forward, and very enjoyable. This wine offers layered aromas of cherries and blackberries over a smooth, sweet, and coating palate held together by an enticing acidic backbone. Enjoy slightly cold with good company.

Gaja Brunello Rennina is great for collecting. The wine is intense, rich, and full-bodied. Brunello is made absolutely from Sangiovese grapes that assume the attributes of the dirt, vegetation, and atmosphere of the district in which it is developed. Layered fragrances and smooth tannins supplement medium-high causticity. Consider tapping this wine to make the most of its full multifaceted nature. This wine combines well with enormous protein ladened dishes. You may likewise appreciate it with salted cheeses and restored meats. Attempt to abstain from blending with dishes where the wine would overpower flavors, for example, verdant greens and inconspicuously prepared meat.

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Our refreshing Red, White, & Blueberry Sangria blends red and white cranberry wines with blueberry. It’s sweet, tart, and it’s sure to be popular at any party or celebration.

Flavored whiskeys are not for everyone and not every bottle produced is worth noting. This is particularly true for fans of straight whiskey. There are a few exceptions, though, and Jack Daniel's Tennessee Honey is one of those shining stars.

This is a honey liqueur that is blended with the famous Tennessee whiskey. It does not have that cloying or artificial flavor found so often in flavored whiskey. Instead, it is a perfect marriage of true honey flavor blended with the one and only Jack Daniel's.

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This local legend comes right from the heart of the New Jersey Pine Barrens. Our Jersey Devil Port is a deep, rich, and velvety Cynthiana wine fortified with brandy and aged in oak for three years. It’s powerful stuff. Enjoy responsibly or repent later.

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A delicate blend of early harvest cranberries creates a crisp, sweet, and citrusy wine. Pairs well with fish and chicken. Made from fresh, local fruit.

This bottle of Johnnie Walker is named Swing after the rocking motion the bottle makes when pushed. Naturally this is a collectable item.

One of those harder-to-find whiskies, Johnnie Walker Green Label is a 15 year old blended malt which was awarded an impressing 95 points in Jim Murray's 2010 Whisky Bible.

Red Label was created by the Johnnie Walker company in 1909, this is a classic blended whiskies, a great mixer and back bar favourite.

Johnnie Walker Black Label's iconic square bottle makes it one of the world's most recognisable Scotch whiskies - and it's also one of whisky critic Jim Murray's favourite blends: 'If there is a silkier delivery on the market today, I have not seen it: this is sublime stuff...one of the world's most masterful whiskies back in all its complex glory

An interesting twist on Johnnie Walker Black Label, Double Black was rolled out for general release in 2011 after a successful launch in travel retail. Double Black adds to the normal Black Label profile by including more Islay whisky and casks that have been heavily charred, giving a more intense flavour with a greater emphasis on smoke while keeping true to the sophisticated Johnnie Walker style.

Black Label boasts superior depth and complexity, with a smokier, fuller flavour than other deluxe blends. Its distinctive character stems from its use of a remarkably diverse range of 12+ year old malts, drawn from over 700 casks. One whisky in particular, Cardhu, was considered so vital that the Walker family bought the distillery in 1893 so that its characteristic silkiness would lie at the heart of the blend.

Johnnie Walker has the luxury of having exclusive access to Scotland's very best whiskies, ranging from the powerful west coast malts all the way to the more subtle east coast flavors. Black Label draws upon all these aromas to create a unique blend with a smooth, deep and complex character

Each bottle of Johnnie Walker Black Label is two decades in the planning, draws whisky from the finest distilleries across Scotland and is aged in the finest whisky casks. Each whisky is matured in a slightly different way, due to the intricacies of wood, climate and location. The Master Blender's skill is in blending these whiskies together to create a whisky with an extraordinary range of flavor.

A continued focus on quality and style has resulted in Johnnie Walker Black Label earning numerous awards. Today the blend remains as rich and smooth as it was when John Walker's son and grandson were Master Blenders.

Black Label retains the authenticity of its creator and currently outsells every other deluxe blended Scotch whisky around the globe. That it's stood the test of time is a testament to the pioneering spirit and the skills of the House of Walker

Jim Beam has gone has released a Single Barrel expression of its wonderful Bourbon! As you can probably guess from the name, each bottle is drawn from a single barrel - no blending here. Less that 1% of Jim Beam barrels are selected to become Single Barrel releases! The ones that do get chosen are impressive indeed, full of deep, rich, oaky vanilla and generous caramel notes that top-notch Bourbon is known for. Decadent stuff.

At 86 proof and non-chilled filtered Jim Beam Repeal Batch is inspired by the way we made it after prohibition. That means all nuances of flavor gained through the interaction of the whiskey and the barrel remain for you to enjoy.

Jim Beam® Double Oak is first aged in charred American white oak barrels, then we pour it into another freshly charred barrel to mature for a second time. The added interaction with the oak wood results in a liquid intense in flavour, smooth in taste.

Jim Beam Vanilla combines the world's finest Kentucky Straight Bourbon Whiskey with the natural flavor of Madagascar Bourbon Vanilla Bean. The result is a perfect balance of rich full bodied vanilla and subtle hints of oak, complemented with deep caramel bourbon notes.

Drink Jim Beam Peach for a refreshing taste of country peaches and Kentucky Straight Bourbon. This flavored, premium bourbon features undertones of warm oak wood and caramel that gives it a bold, yet smooth and refined flavor. It is the perfect match for soda or tea.

If you’ve ever tasted a bourbon peach cobbler, we probably had you at “Jim Beam Peach.�? For those who haven’t, this mix of peach liqueur and our Kentucky Straight Bourbon Whiskey perfectly blends the flavors of fresh peach with woody bourbon undertones to create the perfect drink for both summer sessions and savory winter cocktails.

Jim Beam® Maple Kentucky Straight Whiskey. This is rich yet smooth. This Maple liqueur infused with Kentucky straight bourbon whiskey. This product has perfect mix of bourbon with hints of sweet brown maple. Enjoy on the rocks or as a chilled shot. It is made with quality whiskey. Enjoy the perfect balance of premium maple liqueur and smooth bourbon chilled. Sweet brown maple aroma with a bourbon background. Light wood with warming maple. Enjoy the perfect balance of premium maple liqueur and smooth bourbon chilled, poured on the rocks or mixed in a range of cocktails.

Kentucky- Hot Toddy made with Kentucky Straight Bourbon Whiskey. Enjoy after heating and experience warm, smooth vanilla and oak bourbon notes complimented by brown spices, honey sweetness and a pop of citrus.

Kentucky- Jim Beam Honey opens a smooth chapter in the Jim Beam legend with complex notes of caramel, oak, vanilla and a finish of sweet honey. Made with Kentucky Straight Bourbon Whiskey slowly infused with natural golden honey to produce a sophisticated, deep, rich flavor with honey.

Fire up your next drink with a touch of cinnamon spice. Served straight, as a shot or as a mixer, Jim Beam® Kentucky Fire™ is always guaranteed to heat things up. Jim Beam® Kentucky Fire™ is rooted in our bourbon heritage. Our passionate distillers have spiced things up, mixing the world's finest Kentucky Straight Bourbon Whiskey with the flavor of red-hot cinnamon liqueur, delivering a fiery, sweet kick.

The Black edition from Jim Beam is a marriage of whiskeys aged for 8 years before bottling at 43%, slightly higher than the standard bourbon proof.

Jim Beam Bourbon Whiskey Traveler 750ml

Jim Beam bourbon undergoes distillation at lower temperatures and is distilled to no more than 62.5%, the White label is aged for four years and has quite a high percentage of rye in the mashbill.

Bulleit Bourbon, "Frontier Whiskey" was originally distilled in 1830. Over the years the brand has moved from one company to another and one distillery to another. Since 1997 Bulleit has been a Seagram product and it is made at their Lawrenceburg distillery in Kentucky. Bulleit is produced with a higher proportion of rye than most other Bourbons, creating a drier more complex spirit. The distillery has its own Grain Division, which acquires distiller's grade grains grown to Bulleit's specification. Only limestone-filtered water is used during production which sees the whiskey distilled in small batches then aged for no less than six years in a single-story warehouse (which is said to reduce inconsistencies in the maturation process). In March, 2004 Bulleit Bourbon won the Gold Medal for being in the top of its class at the San Francisco World Spirits Competition - beating more expensive and better known premium bourbons such as Knob Creek, Maker's Mark and Jim Beam Black.

An exciting new age statement expression from Macallan that's matured in a combination of American and European Sherry oak for a minimum of 12 years. Here, the proportion of American oak ex-Sherry casks is higher than in the 12 Year Old Sherry Oak, but no ex-bourbon casks are used as they are in the 12 Year Old Fine Oak release.

Released as part of Macallan’s ever-wonderful Sherry Oak range comes this 12 Year Old. It has spent its entire maturation in sherry-seasoned oak casks from Jerez, and is bottled at 40% ABV after its 12 years of ageing. It’s full of all those hallmark dried fruit and marmalade notes we’ve come to know and love from a sherried Macallan.

An exciting new age statement expression from Macallan that's matured in a combination of American and European Sherry oak for a minimum of 12 years. Here, the proportion of American oak ex-Sherry casks is higher than in the 12 Year Old Sherry Oak, but no ex-bourbon casks are used as they are in the 12 Year Old Fine Oak release.

Released as part of Macallan’s ever-wonderful Sherry Oak range comes this 12 Year Old. It has spent its entire maturation in sherry-seasoned oak casks from Jerez, and is bottled at 40% ABV after its 12 years of ageing. It’s full of all those hallmark dried fruit and marmalade notes we’ve come to know and love from a sherried Macallan.

Jim Beam bourbon undergoes distillation at lower temperatures and is distilled to no more than 62.5%, the White label is aged for four years and has quite a high percentage of rye in the mashbill.

With its fresh notes of ripe peaches, blended with a world famous Kentucky Straight Bourbon flavor, this Jim Beam Peach is the epitome of country summer.

Our inspired distillers took our bourbon and infused it with real golden honey and liqueur. The result is a smooth new chapter in the Jim Beam Legend with complex notes of caramel, oak and vanilla and a rich finish of sweet honey.

What happens when you infuse the world’s finest bourbon with the rich taste of maple? Our expert distillers found the answer with Jim Beam® Maple: a perfect balance of warm aromas and a hint of charred oak complete with a subtle, smooth caramel finish. Enjoy the perfect balance of premium maple liqueur and smooth bourbon chilled, poured on the rocks or mixed in a range of cocktails.

If you're looking to spice things up, Jim Beam Kentucky Fire is just the ticket. This signature mix of cinnamon liqueur and Kentucky Straight Bourbon Whiskey will fire up any drink with a touch of cinnamon spice. Plus, it makes for one hell of a shot.

Jim Beam infused with the natural essence of Black Cherry. Quite pleasant in a liqueur-y sort of way.

Pre-Prohibition-style rye whiskey. Bartenders have been dying to get their hands on it for years. Now it’s back and bolder than ever. Founded in 1795, this rye whiskey is made from one of the Beam family’s oldest recipes and is distilled with the same exacting standards that have governed Jim Beam® for more than 200 years. Use it in any classic or contemporary cocktail for a spicy, warm kick with a black pepper bite. Savor the spicy aroma with hints of vanilla and oak notes to round off the distinct flavor of a classic pre-Prohibition-style rye whiskey.

Introducing rye whiskey made Jack’s way. Crafted with their 70-percent rye grain bill, natural spring water from their own Cave Spring Hollow, and Jack’s time-honored charcoal mellowing process, Jack Daniel’s Tennessee Rye is a whiskey that could only come from Lynchburg, Tennessee. Master Distiller Jeff Arnett and the whiskey makers of the Jack Daniel Distillery have created a unique rye that’s undeniably spicy and complex yet sippin’ smooth. It might be one of their first new recipes in over 150-years, but if you know Jack, you’ll know Jack Daniel’s Tennessee Rye.

Jack Daniel’s Tennessee Honey is a delicious, complex Jack. It delivers the bold character of Jack Daniel’s Tennessee Whiskey with the taste of rich honey and a nutty finish. Described by our Master Distiller, Jeff Arnett, as being ‘like a slice of pecan pie in a glass of Jack’, Jack Daniel’s Tennessee Honey is best enjoyed on the rocks or in a variety of cocktails.

Sometimes, mixing fire and whiskey is a good thing. Our Tennessee Fire blends red-hot cinnamon liqueur with the smooth character of Jack Daniel’s Old No. 7 for a classic spirit with a fiery finish.

Jack Daniel's Tennessee Apple 750ml has the unique character of Jack Daniel's Tennessee Whiskey coupled with crisp green apple for a fresh and rewarding taste. It's bold, refreshing, and exceptionally smooth.

Jack Daniel’s is known for being a well-crafted, smooth sippin’ Tennessee Whiskey. You don’t last for over 150 years if you’re not a quality product, after all. We’ve become known for something else along the way too: our iconic black and white label. But what people may not know is that the history of our label wasn’t always so black and white.

Some time before 1904 our bottles were a rather unexpected shade of green with an eye-catching gold trim. And as unusual as that may seem, it’s just one of the many labels in Old No. 7’s past. You have to be patient to make whiskey, and it seems that Jack took his time landing on the tried-and-true black label we know today. This is the first in our series of Legacy Edition Bottles. Each label we release will celebrate the unique, slightly mysterious history of Old No. 7.

Jack Daniel’s is known for being a well-crafted, smooth sippin’ Tennessee Whiskey. You don’t last for over 150 years if you’re not a quality product, after all. We’ve become known for something else along the way too: our iconic black and white label. But what people may not know is that the history of our label wasn’t always so black and white.

Some time before 1904 our bottles were a rather unexpected shade of green with an eye-catching gold trim. And as unusual as that may seem, it’s just one of the many labels in Old No. 7’s past. You have to be patient to make whiskey, and it seems that Jack took his time landing on the tried-and-true black label we know today. This is the first in our series of Legacy Edition Bottles. Each label we release will celebrate the unique, slightly mysterious history of Old No. 7.

This historic creation marries the smoothness of Jack Daniel’s with a unique 70% rye grain bill. Complex flavors of ripe fruit mingle with light toasted oak notes to create a taste rich with spice and a pleasant lingering finish. This is a big, bold rye that does not overpower.

Jack Daniel's Single Barrel Whiskey 750ml

Bottled at 94-proof, Single Barrel Select layers subtle notes of caramel and spice with bright fruit notes and sweet aromatics for a Tennessee Whiskey with one-of-a-kind flavor.

Created by taking Jack Daniel's standard Tennessee whisky (No. 7) and then "double barreling and double mellowing" it - meaning it enjoys an extra maturation period in maple wood before being double charcoal filtered.

A distinctive member of the Jack Daniel’s family, the Green Label bottle is either loved or hated but still always talked about. This whiskey has a smoother taste and lighter color, but while it is not nearly as popular as the Black Label brand, there is something about this bottle that collectors around the world can’t get enough of. Most likely it is the mystery of the Green Label bottle that keeps its popularity high, as there are frequent rumors of it being discontinued. Not knowing if or where one might find it next, along with the constant threat of extinction, is enough to keep anyone’s interest…

Tennessee whiskey
From: Tennessee
Proof: 40% ABV
Release: April 2019

Just like Jack Daniel's Tennessee Whiskey and Jack Daniel's Single Barrel, Gentleman Jack is charcoal mellowed before going into the barrel. Gentleman Jack, however, receives an additional "blessing" when it is charcoal mellowed again after reaching maturity - making it the only whiskey in the world to be charcoal mellowed twice, giving it ultimate smoothness. Gentleman Jack is full-bodied with fruit and spices, and its finish is silky, warm, and pleasant. When you drink Gentleman Jack, do so with pride, for this is the whiskey a gentleman orders.

Bottled from a single barrel from the Jack Daniel distillery. Each barrel is selected by the Master Distiller by its suitability as a stand alone product before being bottled.

Tennessee- Jack's original red-hot cinnamon liqueur is blended with Jack Daniel's Old No. 7 Tennessee Whiskey. The result: Jack Fire, a classic spirit that delivers a delicious finish. Invite your smoothest friends over and combine with a bottle of Jack Fire to heat up your night.

Our apple liqueur has been carefully crafted, with the highest quality ingredients, to compliment Jack's taste profile and bring you a delicious Jack experience. Jack Daniel’s Tennessee Apple is made with real crisp apples Jack Daniel’s Tennessee Apple is gluten free, GMO free and suitable for vegan/vegetarian diet. Enjoy in a Jack Apple Fizz or Jack Apple Mule!

Every drop of Jack Daniel's Tennessee Whiskey savored in more than 170 countries around the world, is crafted in one place - a little town called Lynchburg, Tennessee.We let our whiskey slowly drip through 10 ft of hard sugar maple charcoal so it comes out with its distinctive smoothness.

Jack Daniel's is known for being a well-crafted, smooth sippin’ Tennessee Whiskey. You don’t last for over 150 years if you're not a quality product, after all. We've become known for something else along the way too: our iconic black and white label. But what people may not know is that the history of our label wasn’t always so black and white.

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Expressive dull plum with a tempting blackcurrant lavishness. In the Barossa Valley it's a lot of a telling style of wine, yet additionally profoundly expressive and superbly mind-boggling. Continuously the focal point of consideration. The 2016 Barossa Valley Estate Cabernet Sauvignon starts with wonderful fragrances of plum, zest, dark currants, calfskin, and somewhat vanilla. The wine tastes succulent with heaps of ready and rich natural products. Pleasant flavor notes and vanilla additionally proceed with some licorice. This is only a great, exceptionally drinkable Cab. It has great causticity too. Progressively fiery products of the soil bit of chocolate waiting on the dry, medium-long completion.

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Beronia Reserva is matured for 20 months in blended French and American oak barrels. A half and half-barrel created by winemaker Matias Calleja, American fights, and French tops. This wine is alluring spot on with fragrances of simmered almonds and pecans followed by ready natural products, for example, plum and white pepper. All giving multifaceted nature and newness. Full-bodied on the sense of taste this wine shows adjusted sharpness and ready natural product with a sweet and smooth complete the process of inferring cacao and simmered hazelnuts. A heavenly wine impeccable with broil meat, flame-broiled cutlets, restored Iberico meats, and develop cheeses. Drink through 2026.

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Complex, with notes of blackberries, plum jam, fruits, with smells of licorice, dark olives, and funnel tobacco. Full-bodied, thick tannins, round, and delicate. An ideal counterpart for natural bean soups, barbecued meats, and matured cheeses. The Castello Banfi 2015 Cum Laude is a mix of Cabernet Sauvignon, Merlot, Sangiovese, and Syrah that conveys abundant dull organic product force, rich deliciousness, structure, and enduring natural product flavors. This wine is flexible and solid, with incredible organic product fiber and a full-bodied methodology that would combine with pork or hamburger broil with prepared potatoes marinated with garlic and rosemary.

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2009 Marques De Murrieta Gr Rs Cast Ygay Especial is great when prepared meat sirloin, Cameroon dark pepper, and wild mushrooms. Tapping the wine for 20 minutes is suggested.

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Bodegas Campillo produced this Campillo Gran Reserva 2009 a red wine from the district of Rioja with the best tempranillo grapes.

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Bodegas Valdemar uses grapes from their own vineyards in Riojas Alta and Alavesa to create this cuvée of Tempranillo with 10% Graciano and 5% Garnacha. It's very much a forward style, potentially mirroring the warmth of the 2012 vintage, with zesty, flavorful, pleasantly gamey foods grown from the ground tannins. Smoky and mineral notes outline a center of fresh dark cherry and licorice in this engaging red. Energetic causticity and all around coordinated tannins give this a decent structure. Drink now through 2024. New and fruity Riojas named, Joven, (which means youthful) see insignificant maturing before discharge, however increasingly genuine Rioja wines experience various years in oak.

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Blueberries in a bottle! Made from fresh, locally grown New Jersey blueberries, this is a wonderful after dinner drink.

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Made from fresh, locally grown cranberries, this popular holiday wine is a perfect compliment to a turkey dinner. Slightly tart, yet moderately sweet, this award winning wine can be served chilled or at room temperature.